Learn what other Slow Food Marin-Petaluma members are doing. If you have a web site, commercial or personal, you may list it here along with a 25-word description of your program and/or interests. You may also use this space to pass on restaurant and travel information to other members. If you only have an email address, list that along with a 25-word description. Rules The goal of this section is communication and interaction among members and the larger community. So, the rules are simple: > Businesses must be related to the mission of Slow Food > Limit of 25-word description > Web site/email links will be placed on the title of the web site or with your name > Listings are alphabetical by company name or member's surname > Email your listing to . Ann Walker Catering is a local company using, as far as possible, locally-grown and sustainable produce, meats, and fish. We follow the Monterey Bay Aquarium Seafood Watch guidelines. . Personal cuisine and creative catering throughout the Bay Area by culinary professional Janet Dresser. Also cooking classes! Cooking for Your Life. Disease Prevention Cooking Classes. Small, Hands-on Cooking Classes to Improve Your Health. Taught by Janet Dresser, Certified Chef and Registered Nurse, (415) 455-8939. Celebrations Wine Club. California's Most Distinctive Wine-of-the-Month Club. Enjoy outstanding, hand-crafted wines from the leading winemakers of California and Italy. Habitat Books. We carry the new Slow Food Guide to San Francisco, The Pleasures of Slow Food, and SLOW FOOD. Old Town Sausalito, (415) 331-3344. Integrative Eating Program offers time-tested wisdom about food and how enjoying it with others--and preparing it with regard--nourishes body, mind, soul, and friendships. Joel Baecker Catering We make hand-crafted food with ingredients from our local, organic farmers. We have a portable wood oven offering pizzas at farmers' markets and private events. Love Events is a consulting service for values-based weddings and other events. Couples and others celebrating the good things in life--like love and great food!--can contact for more information. Marin County Farmers' Market Association. Bringing Farmers and Communities together for over 22 years in San Rafael, Oakland, Fremont, Hayward, Novato, Fairfax, & Marin County. Mezza Luna. Specialists in branding, designing, producing, and marketing global culinary, travel & leisure, and education web sites and marketing collateral. Mirella's Homemade Italian Baked Goods. Soft Biscotti, Raviole, and Torte handmade from authentic family recipes by an Italian chef using simple, fresh ingredients. . The Olive Oil Source. Support services for the olive oil industry. Private labeling, bottles, stainless tanks, harvesters, mills from home model to 50 tons per hour. Olive oil newsletter, recipes, and information. Perfect Grape Wine Club, based in Sausalito, brings the world to your doorstep with wines of exceptional quality and value, matched with hand-crafted recipes. Petite Feast. Greeting cards with a food twist. Point Reyes Farmstead Cheese Company. Point Reyes Original Blue recently won second place in the blue-veined cheese category at the 2003 U.S. Championship Cheese Contest! The Pey Family produces small lots of highly-acclaimed wines on their estate in west Marin County under the Pey-Marin Vineyards and Mount Tamalpais Vineyards labels. Farmed organically, the wines reflect their dedication to the art and science of winegrowing in the county. Their wines are available for sale online. A Taste of Provence. Weeklong culinary adventures in a private farmhouse where you'll savor the foods, wines, and culture of the region. Cooking classes, market tours, and insider secrets of the region. What's Cooking. What's Cooking is a Certified Green business that offers healthy and seasonal cooking classes and birthday parties to children of all ages in the San Francisco Bay Area. Also, What's Cooking Weekly, an online meal planning service that offers healthy, seasonal recipes, grocery lists, and tips on cooking with kids.